WHY EXPORT RAW VALUE WHEN WE CAN CREATE VALUE HERE? Cassava is more than a crop. It is a raw material with the potential to become a high-value ingredient used across food production and industry. At Maol Agro Processing FZE, we are transforming locally sourced cassava into High-Quality Cassava Flour (HQCF) through modern
CASSAVA ISN’T JUST FOOD. IT’S AN INDUSTRIAL RESOURCE. From food manufacturing to industrial applications, cassava starch plays a role in products used every day. At Maol Agro Processing FZE, we are taking cassava beyond the farm and transforming it into High-Quality Cassava Starch, processed for consistency and a wide range of applications.
WHAT IF THE CASSAVA WE GROW COULD FEED MORE THAN PEOPLE? Cassava has value far beyond the products we traditionally associate with it. At Maol Agro Processing FZE, we are exploring the potential of cassava as a valuable ingredient in animal feed, turning agricultural resources into another source of value for the
WE GREW UP ON GARRI. NOW WE’RE REIMAGINING IT. Garri has always been more than just a staple. It is familiar. Affordable. Convenient. And deeply connected to everyday Nigerian life. At Maol Agro Processing FZE, we are taking that familiar experience and making it more convenient for the way people
WE DIDN’T JUST BUILD A FACTORY. WE BUILT A STARTING POINT. Our new facility in the Free Trade Zone represents a major step in our vision for modern food processing in Nigeria. A place where agricultural products can move from raw materials to processed, packaged and market-ready products. A place where local
BEFORE THERE IS A FACTORY, THERE HAS TO BE A FARM. Our journey begins long before cassava reaches the processing line. At Maol Agro Processing FZE, our cassava plantation in Igbo-Ora forms an important part of our vision to build a stronger connection between agricultural production and industrial processing. The farm provides the
